Burger of The Week

Burger of the Week – 6/12/23

GAITHERSBURG

The Club Burger

1/4 lb burger patty, Canadian bacon, turkey, American bacon, pepper jack, aioli, lettuce & tomato. Served with beach fries. $17

Best paired with Nordic Spring

FAIRFAX

Going Back to Cali Burger

Spring mix, diced cucumber, red onion, and black beans. Tossed in Cilantro Lime dressing topped with a 4oz blackened chorizo patty with pepperjack cheese, pico de gallo and a sour cream drizzle. All in a deep fried Flour tortilla bowl. Served with fries. $16

Best paired with a 60 Min IPA

Share
Published by
Dogfish Head Alehouse

Recent Posts

Burger of the Week – 7/7/25

Guacamole Breakfast Burger 8oz blackened patty, melted cheddar, crispy bacon, sunny-side-up egg, creamy guacamole. Served… Read More

6 days ago

Burger of the Week – 6/30/25

The Cuban Burger 4oz wood-grilled ground pork patty, 4oz house-smoked sliced pork, pickles, swiss cheese,… Read More

2 weeks ago

Burger of the Week – 6/23/25

Caprese Supreme Burger 8oz patty, topped with mozzarella, basil, tomato, drizzled with balsamic glaze. Served… Read More

3 weeks ago

Burger of the Week – 6/16/25

Smoked Brisket Burger 4oz burger topped with 4oz smoked brisket, peppers, onions, provolone cheese, and… Read More

4 weeks ago

Burger of the Week – 6/09/25

Tzatziki Burger 8oz juicy patty, lettuce, red onion, crumbled feta, smothered in creamy tzatziki all… Read More

1 month ago

Burger of the Week – 6/02/25

South Sister Border Burger 8oz blackened wood-grilled patty with lettuce, pickled jalapeno, avocado, queso fresco,… Read More

1 month ago