Each location offers special menu items which are changed periodically. Occasionally specials listed here may not be available the day you visit.
Peel & Eat Shrimp 13
½ Pound of chilled peel & eat seasoned shrimp served with chipotle cocktail sauce
Chicken Salad Sandwich 14
House made spiced chicken salad served on a croissant with lettuce & tomato. Served with a side of hand cut potato chips
Triple Play Platter 28
A ¼ rack of wood grilled ribs, 5oz top sirloin and fried shrimp served with beach fries, coleslaw and chipotle cocktail sauce
Alehouse Chili Dogs 13
Two dogs topped with Alehouse chili, shredded cheese mix & diced onions. Served with beach fries.
Shimp Scampi Fettuccini 20
Sauteed shrimp with fettuccini and diced tomato tossed in a garlic, butter, crushed red pepper and white wine sauce. Topped with parmesan cheese.
Salmon Bowl 20
Wood-grilled salmon, white & wild rice, avocado, picked carrots & daikon, cilantro, sliced red onions, sliced cucumbers, steamed edamame, yum-yum sauce.
Toasted Coconut Pie 8
Creamy coconut pie served with whipped cream, toasted coconut shavings and a sweet rum sauce
Raspberry Mango 10
Strawberry Rose 10
Chicken Tortilla Soup 6/8
Roasted Red Pepper Hummus 12
Served with pita, carrots & celery
Chicken Salad Sandwich 15
Served on a croissant with lettuce, tomato & beach fries
Roasted Beet Salad 14
Mixed greens, goat cheese, wood grilled asparagus, roasted caramelized carrots, grilled lemon vinaigrette.
Add chicken or shrimp 18
Steak, Ahi tuna or salmon* 20
Pistachio Fried Shrimp with Zoodles 18
Served with zucchini, yellow squash, carrots and a tomato ragu
Rum Flan 8
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.*