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Gaithersburg
Fairfax
Falls Church

Menu Specials

Each location offers special menu items which are changed periodically. Occasionally specials listed here may not be available the day you visit.

Dogfish Menu Specials

GAITHERSBURG

Roasted Cauliflower SoupRoasted Cauliflower Soup 6/8

Best Paired with Raison D’Extra

Spicy Thai ShrimpSpicy Thai Shrimp 13

Tempura Battered Shrimp tossed in a Thai Chili Sauce and a Pepper Slaw

Best Paired with SeaQuench Ale

Impossible BurgerThe Impossible Burger™ 14.5

The Impossible Burger is a delicious burger made entirely from plants for people who love meat. 
Topped with Lettuce, Tomatoes, Caramelized Onions, Mushrooms and a Garlic Vegenaise
on a Whole Wheat Bun; Served with a Side Salad w/ Balsamic

Best Paired with Namaste White

Carolina Fried ChickenCarolina Fried Chicken 16

Double Battered Deep South Seasoned Fried Chicken Breast paired with a
 Sweet and Spicy North Carolina BBQ Sauce 
Served with Cheesy Whipped Mashed Potatoes and Veggies

Best Paired with 75 Minute IPA

Smoked Brisket PizzaSmoked Brisket Pizza 16

Topped with Smoked Brisket, Peppers, Onions, Mozzarella, Cheddar, Provolone and Parmesan Cheeses, Horseradish Cream and BBQ Sauce

Best Paired with Liquid Truth Serum

Lemon Butter SalmonLemon Butter Salmon 20

Wood Grilled Salmon topped with Herbed Boursin cheese and a Lemon Butter Cream Sauce

Best Paired with Liquid Truth Serum

Oreo CheesecakeOreo Cheesecake 7.5

New York Style Oreo Cheesecake

Try it with a Roasted Peanut Vodka

FALLS CHURCH

Click Here For Football & Hockey Game Take Out Packages!

Garlic FlatbreadGarlic Flatbread, 12

Alehouse Flatbread w/ Garlic, Butter, Parmesan & Mozzarella Cheese. Served w/ warm Marinara Sauce.

Meatloaf SandwichAlehouse Meatloaf Sandwich, 14

Homemade Meatloaf served piping hot on Toasted Open Faced Brioche Bread. Topped w/ BBQ Gravy, Caramelized Onions, Mashed Potatoes & Crispy Onion Strings.

Meatloaf EntreeAlehouse Meatloaf Entrée, 18

Homemade Meatloaf made with Ground Beef, ground Pork & Andouille Sausage. With a Sweet Tomato Sauce topped with Caramelized Onions and Beef Gravy. Served with a Broccoli and Cauliflower Medley, Mashed Potatoes & Gravy.

The Big Steak and OnionsThe Big Steak & Onions, 18

Tender Flank Steak w/ Sauteed Onions, Jalapenos & Tomatoes. Served over White rice.

Grilled Fish Tacos**, 16

Wood Grilled Blackened Fish Tacos with Citrus Slaw, Mango Salsa & Chipotle Mayo. Served w/ Black Beans & Mexican Rice.
**Ask your sever about today's fresh catch.

Suggested Pairing: Mixed Media

Alehouse Chicken Pot PieAlehouse Chicken Pot Pie, 16

Tender chicken breast in a savory Bechamel sauce w/ mushrooms, peas, carrots & onions. Topped with a flaky buttery pastry crust.

Suggested Pairing: Sixty-One

Small Plates $9

Pork Tenderloin MedallionsPork Tenderloin Medallions, 9

Tender pork medallions, drizzled with a honey glaze. Served with mashed potatoes.

Suggested Pairing: Lupu-Luau IPA

DESSERTS:

Black Forest CakeBlack Forest Cake w/ Cream Cheese Filling, 7

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

FAIRFAX

Chicken Tortilla Soup Cup $5/ Bowl $7

An alehouse favorite with a savory broth and pulled chicken, tomatoes, chilis, carrots and onions. Topped with tortilla strips.

Stuffed Mushrooms $11

Jumbo mushroom caps stuffed with an herb cream cheese, then breaded in panko and deep-fried. Served with a side of Dijon horsey sauce.

Nashville Chicken and Waffles $13

Fried chicken breast dipped in Nashville Hot spices and served between 2 waffles. Topped with maple aioli and served with beach fries.

Muffuletta Sandwich $15

Our off-centered take on a New Orleans Classic. Filled with Prosciutto, Genoa Salami, Provolone cheese, and house-made olive salad. Served with a side of chips.

Salmon with Crab Alfredo* $24

A grilled salmon filet served on a bed of sautéed spinach. Topped with alfredo sauce, lump crab, sundried tomatoes and grilled asparagus.

Sgt. Pepper’s Pizza $13

A hearty pizza with marinara sauce, topped with crumbled Italian sausage, red onion, and red & green peppers.

Chicken Parmesan $18

Italian-breaded fried chicken breast topped with marinara and a blend of melted provolone and mozzarella. Served over fettucine alfredo. Try a vegetarian version with fried eggplant served over fettucine tossed in marinara.

Ooey-Gooey Butter Cake $6

A St. Louis original – sweet, buttery, & rich cake served warm with a scoop of vanilla ice cream.

(*Are served raw or undercooked. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness.)

Fish Fry Friday $16

A generous portion of deep fried Haddock filet with fries, mac n cheese, slaw, and corn bread.

Best when paired with a 90 Minute IPA

Seasonal Sangrias

Sangria Specials

Apple Cinnamon $11

with local apple cider and fireball

White Grape $9

with fresh grapes and pinot grigio

Sparking Berry $10

with merlot and topped with champagne