Burger of The Week

Burger of the Week – 11/21/22

GAITHERSBURG

Adam’s Farewell Burger

1/2 lb patty topped with bacon, fried provolone, Hazy-O! Sriracha aioli & a sunny side up egg. Served on a Cajun butter toasted brioche bun with a side of beach fries. $16

Best paired with Hazy-O! IPA

FAIRFAX

Thanksgiving Burger

A half pound burger topped with cheddar cheese, house made stuffing, and cranberry aioli. Served with a side of mashed potatoes and turkey gravy. $16

Best paired with Namaste

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Published by
Dogfish Head Alehouse

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