Burger of The Week

Burger of the Week – 11/21/22

GAITHERSBURG

Adam’s Farewell Burger

1/2 lb patty topped with bacon, fried provolone, Hazy-O! Sriracha aioli & a sunny side up egg. Served on a Cajun butter toasted brioche bun with a side of beach fries. $16

Best paired with Hazy-O! IPA

FAIRFAX

Thanksgiving Burger

A half pound burger topped with cheddar cheese, house made stuffing, and cranberry aioli. Served with a side of mashed potatoes and turkey gravy. $16

Best paired with Namaste

Share
Published by
Dogfish Head Alehouse

Recent Posts

Burger of the Week – 1/27/25

Sloppy Joe Burger Large helping of sloppy joe, prepared with our ground beef and secret… Read More

6 days ago

Burger of the Week – 1/20/25

Savory Boursin Burger 8oz patty piled high with sauteed portobello mushrooms and creamy Boursin cheese.… Read More

2 weeks ago

Burger of the Week – 1/13/25

Supreme Pizza Burger 8oz patty loaded with mozzarella, marinara, pepperoni, chopped pork, sausage, onions, peppers,… Read More

3 weeks ago

Burger of the Week – 1/06/25

Otto's Smoked Brisket Burger 4oz of juicy beef piled high, 4oz of house-smoked brisket, peppers,… Read More

4 weeks ago

Burger of the Week – 12/30/24

Crispy Onion Straw Burger An 8oz patty topped with Canadian bacon, Swiss cheese, sea quench… Read More

1 month ago

Burger of the Week – 12/16/24

Quesadilla Burger 8 oz patty in a cheddar & jalapeno wrap topped with avocado, queso… Read More

2 months ago