Health & Safety at Dogfish Alehouses

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At Dogfish Head Alehouses, our first priority is the health of our guests and team members. With this in mind, we are closely monitoring the coronavirus (COVID-19) and local situation as it develops and following guidance from local public health officials and the CDC (Centers for Disease Control).

Hours & Events

  • We currently are operating with revised business hours:
    • Sunday – Thursday 11:00am to 9:00pm
    • Friday – Saturday 11:00am to 10:00am

Safety Precautions

Here are the steps we’re taking to make your dining experience as safe and enjoyable as always:

  • Diligently following proper hand washing techniques and use of gloves and hand sanitizer.
  • Making sure that all areas of the restaurant are disinfected multiple times daily, including kitchen and dining room surfaces and all guest touchpoints.
  • Wiping down and sanitizing menus and tables after each use.
  • Providing ongoing communication and education to employees and requiring anyone who doesn’t feel 100% well to stay home and follow proper health and safety procedures.
  • Ensuring that all our food and supplies purveyors are taking equally stringent precautions.

This situation is changing daily; we will adapt as necessary and keep you up to date.

We know these are trying times and if coming in to enjoy a beer and a burger makes your day a little better, we are here for you.

Thanks for your loyalty and support.

The Dogfish Head Alehouse Leadership Team