Burger of the Week – 4/2/18

GAITHERSBURG

Smoked Brisket Burger

Quarter pound burger topped with smoked brisket, fried jalapenos, caramelized onions and queso dip. Served with beach fries. $13

Best when paired with Indian Brown Ale

FALLS CHURCH

The Chorizo Burger

A half pound beef and chorizo patty on a bed of shredded lettuce, tomato and white onion. Topped with tomatillo sauce, queso fresco, and chipotle mayo. Served with beach fries. $12.50

Best when paired with 90 Minute IPA

FAIRFAX

The Pork Belly Burger

A handmade quarter pound patty topped with fried pork belly, onion straws, and fire sauce. Served on thick sliced brioche bread with melted cheddar cheese and a side of loaded mashed potatoes. $12.50

Best when paired with Bitches Brew

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Published by

DogfishHead Alehouse

6 years ago

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