Seasoned with Old Bay, a hint of sherry, and
lots of crab meat.
Sauteed beef, dark red kidney beans, onions, peppers, celery, and tomato simmered in Indian Brown Ale and topped with Gorgonzola bleu cheese and sour cream. Served with tortilla chips.
Tossed with banana peppers and Cajun spices. Served with cocktail sauce. To die for…
Two selections, a traditional garbanzo bean hummus and the chef’s selection of the day. Served with wood grilled pita, carrot and celery sticks, cucumber slices, and olives.
Select crab meat, roasted garlic, cheddar, mascarpone, and herbed cream cheese. Served with wood grilled bread and in-house chips. A great share item!
Blackened wood grilled chicken, andouille sausage, pepperjack cheese, red & green peppers, and onions in a spicy sauce. Served with a Cajun dipping sauce.
Jalapeno and pepperjack cheese melt served with tortilla chips and a side of pico de gallo.
A platter of beach fries, potato chips, and ale-battered onion rings, all cut in house. Served with a Cajun dipping sauce.
One pound of chicken wings tossed in your choice of four sauces. Choose from Buffalo, BBQ, Old Bay or Thai.
Crisp nachos smothered with our Alehouse chili, shredded cheddar & provolone, pico de gallo, jalapenos and sour cream.
Morsels of crispy buffalo chicken mixed into buffalo sauce, pepperjack, mascarpone, and herbed cream cheese. Served with tortilla chips and celery.