Menu

Soups

Seasoned with Old Bay, a hint of sherry, and
lots of crab meat.

Sauteed beef, dark red kidney beans, onions, peppers, celery, and tomato simmered in Indian Brown Ale and topped with Gorgonzola bleu cheese and sour cream. Served with tortilla chips.

Great Beginnings

Tossed with banana peppers and Cajun spices. Served with cocktail sauce. To die for…

Two selections, a traditional garbanzo bean hummus and the chef’s selection of the day. Served with wood grilled pita, carrot and celery sticks, cucumber slices, and olives.

Select crab meat, roasted garlic, cheddar, mascarpone, and herbed cream cheese. Served with wood grilled bread and in-house chips. A great share item!

Blackened wood grilled chicken, andouille sausage, pepperjack cheese, red & green peppers, and onions in a spicy sauce. Served with a Cajun dipping sauce.

Jalapeno and pepperjack cheese melt served with tortilla chips and a side of pico de gallo.

A platter of beach fries, potato chips, and ale-battered onion rings, all cut in house. Served with a Cajun dipping sauce.

One pound of chicken wings tossed in your choice of four sauces. Choose from Buffalo, BBQ, Old Bay or Thai.

Crisp nachos smothered with our Alehouse chili, shredded cheddar & provolone, pico de gallo, jalapenos and sour cream.

Morsels of crispy buffalo chicken mixed into buffalo sauce, pepperjack, mascarpone, and herbed cream cheese. Served with tortilla chips and celery.

Pizzas

With pesto sauce, jumbo lump crab, asparagus, tomatoes, fresh basil, a mozzarella/provolone blend and Parmesan cheese.

With pesto sauce, wood grilled chicken, caramelized onions, roasted red peppers, fresh basil, scallions, and a mozzarella/provolone blend.

With Cajun butter, alfredo sauce, andouille sausage, grilled chicken, green peppers, red onions, tomatoes, a mozzarella/provolone blend, Parmesan and blackening spices.

With marinara sauce, pepperoni, a mozzarella/provolone blend and topped with Parmesan.

With marinara sauce, mozzarella, Parmesan, provolone, and cheddar cheese.

Start with our sumptuous crust, choose from our marinara, pesto, or alfredo sauce, add a mozzarella/provolone blend, and then assemble from these tasty possibilities:

Crabmeat, shrimp

Leafy Green Things

Fresh mixed greens, carrots, cucumbers, cheddar, provolone, tomatoes, and house croutons.

A great Caesar! Romaine, house croutons, freshly shredded Parmesan, all tossed with Caesar dressing.

Fresh mixed greens tossed with cucumber and red onion in a light Greek dressing topped with feta, olives, tomato wedges, and banana peppers.

Add chicken or shrimp, 14 Add salmon,15

Chopped romaine, dried cranberries, candied pecans, apples, and feta cheese tossed in a sweet & sour dressing.

Fresh mixed greens, carrots, cucumbers, avocado, tomatoes, and house croutons with bleu cheese crumbles, grilled chicken, applewood smoked bacon, and grilled shrimp.

Crispy chicken bites tossed in ranch dressing with fresh mixed greens, cucumbers, corn, and red onions, candied pecan pieces and drizzled with BBQ sauce. Topped with onion rings.

Fresh mixed greens, red onions, mushrooms, cucumbers, and tomatoes with roasted red peppers, Gorgonzola, grilled sirloin steak and finished with ale-battered onion rings. Try it blackened!

Chicken or shrimp, 12 Salmon, 13.5
Try your choice blackened!

Fresh mixed greens, carrots, cucumbers, cheddar, provolone, tomatoes, and house croutons.

Chicken or shrimp, 12 Salmon, 13.5
Try your choice blackened!

Fresh mixed greens tossed with cucumber and red onion in a light Greek dressing topped with feta, olives, tomato wedges, and banana peppers.

Chicken or shrimp, 12 Salmon, 13.5
Try your choice blackened!

Romaine, house croutons, and fresh shredded Parmesan, all tossed with Caesar dressing.

Chopped lettuce, corn, black beans, red onion, mixed cheeses, diced tomato, cucumbers and Fajita chicken. Tossed in cilantro lime vinaigrette and topped with tortilla strips.

Dogfish Burgers

Half-pound wood grilled burger with applewood smoked bacon and cheddar cheese, served on a wood grilled bun.

Half-pound wood grilled burger with grilled portobello mushroom and Gorgonzola cheese, served on a wood grilled bun.

Two four-ounce hamburger patties wood grilled and basted with BBQ sauce, topped with cheddar cheese, applewood smoked bacon, and fried onion rings, on a wood grilled bun brushed with BBQ-ranch sauce.

A half pound burger blackened and topped with pepper jack cheese, ripe avocado, pico de gallo and fried jalapenos.

Half-pound wood grilled burger, served on a wood grilled bun.

Ask your server about this one.

Fresh lamb patty seasoned with rosemary and feta cheese. Topped with feta aioli and red onion on a grilled brioche bun.

Hearty Sandwiches

Wood grilled salmon with Gorgonzola cheese, mustard grain vinaigrette, lettuce and tomato and served on ciabatta bread.

Two wood grilled and blackened chicken breasts topped with thinly sliced Canadian bacon, melted pepperjack, lettuce, tomato, served on a wood grilled bun, with a side of chipotle mayonnaise.

Wood grilled shrimp and chicken with melted Swiss cheese, lettuce, tomato, & applewood smoked bacon served with our Alehouse sauce on wood grilled herb focaccia.

Portobello mushroom, roasted red pepper, caramelized onions, spinach, mozzarella, tomato and balsamic vinaigrette on a wood grilled herb focaccia, served with a side salad.

Shaved roast beef dipped in au jus, served on ciabatta bread with melted provolone and caramelized onions, with a dipping tub of au jus and horseradish mayo on the side.

Sliced corned beef with sauerkraut and Swiss cheese on wood grilled marble rye bread with 1000 island dressing.

Twin wood grilled bratwurst on pretzel rolls with ale-seasoned banana pepper sauerkraut. Served with chili and tortilla chips.

Roasted turkey on wood grilled brioche with lettuce, tomato, applewood smoked bacon, & avocado slices, brushed with aioli.

Wood grilled ahi tuna steak on a toasted ciabatta bun with lettuce, tomato and red onion. Served with wasabi mayo on the side.

Served on a wood grilled ciabatta bun with lettuce and tomato remoulade sauce on the side.

Lean steak on wood grilled ciabatta bread with chipotle mayo, caramelized onions, wood fired red peppers and melted pepperjack. (Think about turkey or chicken.)

Fried and served on wood grilled marble rye bread with melted Swiss cheese, 1000 island dressing, and cole slaw.

Two soft tacos, fried cod with sweet & spicy chipotle slaw and buttermilk sour cream sauce served with tortilla chips and pico de gallo.

Main Fare

Two jumbo lump crab cakes with beach fries, a side of remoulade and wood grilled asparagus. A single crab cake entrée is available.

BEST PAIRED WITH 60 or 90 Minute IPA

One and a half pounds of baby back ribs slowly cooked in house with a sweet and spicy chili rub covered with BBQ Sauce. Served with beach fries and in-house cole slaw.

BEST PAIRED WITH Raison D’Etre

Shrimp, andouille sausage, chicken, peppers, tomatoes and red onions in a spicy, cream based Creole sauce served over rice. Also available with penne pasta.

BEST PAIRED WITH 90 Minute IPA

Add chicken* 17 or steak* 18

Prepared with Gouda, pepperjack and Parmesan. Topped with chopped applewood smoked
bacon, wood fired red peppers, sun dried tomatoes, summer squash and zucchini.

BEST PAIRED WITH Shelter Pale Ale

With redskin mashed potatoes and fresh vegetables. Try it blackened!

BEST PAIRED WITH 60 Minute IPA

Fresh Ahi tuna steak pan seared medium rare in a soy ginger lime sauce. Served with rice and fresh vegetables.

BEST PAIRED WITH 90 Minute IPA

Ale battered grouper, cod, and shrimp, crisp fried and served with beach fries, in-house cole slaw, tartar, and remoulade.

BEST PAIRED WITH Shelter Pale Ale

Trio of blackened mahi mahi tacos topped with cilantro-lime slaw and chipotle mayo, served with black beans, Mexican rice, sour cream and pico de gallo.

BEST PAIRED WITH 60 Minute IPA

A huge portion of meaty, white, and flaky cod, complemented by beach fries, in-house cole slaw and remoulade sauce.

BEST PAIRED WITH Shelter Pale Ale

A trio of wood grilled chicken breasts, basted with a sweet BBQ sauce, topped with ale battered onion rings, served with beach fries and in-house cole slaw.

BEST PAIRED WITH Indian Brown Ale

Gluten Free Options

GREAT BEGINNINGS

Sauteed & tossed with banana peppers & Cajun spices

Two selections with veggies

Served with veggies

Served with veggies

Grilled or broiled & tossed in BBQ, Buffalo, or Old Bay; with ranch dipping sauce

LEAFY GREEN THINGS

Add shrimp* 12 Add salmon* 13.5

Fresh mixed greens, carrots, cucumbers, cheddar & tomatoes.

Add shrimp* 12 Add salmon* 13.5

Add shrimp* 12 Add salmon* 13.5

Fresh mixed greens tossed with cucumber & red onion in a light greek dressing topped with feta, olives, tomato wedges & banana peppers.

Add shrimp* 14 Add salmon* 15

Chopped romaine, dried cranberries, candied pecans, apples & feta cheese tossed in sweet & sour dressing.

MAIN FARE

Redskin mashed potatoes & fresh vegetables.

Fresh ahi tuna steak pan seared medium rare with rice and vegetables.

Served with coleslaw & red skin mashed potatoes.

1 ½ pounds of baby back ribs slowly cooked in house with spicy chili rub covered with BBQ sauce.

HEARTY SANDWICHES & BURGERS

Portobello mushroom, roasted red pepper, caramelized onions, spinach, mozzarella and tomato. Served with a salad.

Roasted turkey, lettuce, tomato, bacon & avocado slices brushed with aioli.

Ahi tuna steak, lettuce, tomato, red onion and wasabi mayo on the side.

Blackened burger topped with pepperjack cheese, ripe avocado, pico & jalapenos.

Seasoned with rosemary & feta cheese topped with feta aioli & red onion.

½ lb wood grilled burger, with lettuce & tomato.

Toppings $.75 each. Swiss, cheddar, gouda, pepperjack, provolone, roasted red peppers.

PIZZAS

Marinara or pesto sauce

Toppings ($1.50 each) basil, mushrooms, onions, peppers, olives, spinach or ($2 each) asparagus, pepperoni, bacon, roasted red pepper

See Main Menu For Alehouse Creations and add $4 to regular price for Gluten Free Pizza Crust.

BEER

With a crisp, clean, not sweet, taste profile. Enjoy over ice. 12oz bottle.

Dogfish’s own gluten free strawberry beer made with sorghum. Available in bottles only.

DESSERTS

Apples seasoned to perfection under a delicious layer
of toasted oat and brown sugar crumbles. Served warm a la mode.

Best paired with Indian Brown Ale

A traditional moist bread pudding with just the right amount of
chocolate chips topped with a chocolate drizzle and served warm a la mode.

Best paired with Raison d’Etre

Warm homemade brownies served with vanilla bean ice cream.
Topped with chocolate sauce and whipped cream.

Best paired with Palo Santo Marron

Kid’s Menu

Wood grilled with or without cheese with fries or applesauce.

plain or pepperoni

with butter, alfredo or marinara sauce

with fries or applesauce

with fries or applesauce

served with Beach Fries